the crossings | 154 turnpike road | southborough, ma 01772 | 508.481.8484

Lunch Menu

december 11 – december 31, 2014

 

ANTIPASTI

Grande Antipasto Chef’s selection of Italian cured meats, cheeses, vegetables & crostini 10

Burrata local hand-formed burrata mozzarella, grilled pomodorini, basil oil, 15 yr aged balsamic 9

Arancini golden risotto “fritters” sun dried tomato, basil, salsa di pomodoro 9

Polpette di Carne our signature beef & pork meatballs, sugo di pomodoro 8

INSALATE

Mediterranea fresh poached salad from the sea, basil pesto vinaigrette 15

Pollo alla Milanese panko crusted chicken cutlet, tricolore salad, tomato vinaigrette 13

Fonduta  tricolor field greens,guanciale lardons, hot melted fontina dressing 12

Waldorf…Italian Style! field greens, gorgonzola, Prosciutto di Parma, pears, pine nuts 14

Arugula “Siciliana” arugula & citrus salad, pickled onions, Pecorino Pepato Siciliano D.O.P.  11

PIATTI

Tagliatelle alla Bolognese classic meat ragù from Emilia Romagna  15

Scampi Risotto Maine rock shrimp, white wine, pomodorini, garlic butter 15

Tagliolini al Pesto thin cut pasta, fresh basil pesto, local green beans, creamer potatoes 13

Penne alla Vodka pink tomato sauce spiked with vodka, fresh basil, Grana Padano 11

PANINI

served with insalata verde, *additional $3 with hand cut fries

Tomasso Burger Grass-fed Texas Wagyu beef, housemade focaccia bun, tomato, red onion 14

Verde Aglio/Olio broccoli rabe, spinach, braising greens, charred tomato vinaigrette 10

Romeo e Giulietta Prosciutto di Parma & Fontina Valdostana, toasted focaccia 12

Italian “Club” our roasted sliced turkey, pancetta, roasted tomatoes, pesto dressing 12

Polpette meatballs, mozzarella, Grana Padano, pomodoro sauce 11

PIZZE

Margherita local mozzarella, pomodoro, basil 11

Salsiccie housemade garlic and fennel sausage, broccoli rabe, ricotta Parmigiano Reggiano 14

Capricciosa sunnyside eggs, Prosciutto di Parma, sun-dried tomatoes, arugula 13

Funghi Fontina Valdostana, forested mushrooms, truffle oil 14

Sopressata spicy salami, jalapeños, local mozzarella 13

DOLCI

Tiramisu’  9
Our  signature “Built-to-order” classic, espresso soaked ladyfingers, chocolate shavings
2006 Fattoria del Cerro Antonio da Sangallo Vin Santo di Montepulciano   $12

Torta di Ricotta 8
Neapolitan style “cheesecake,” sweet pie crust, chocolate chips, strawberries, balsamic
Quinta de la Rosa 10 yr Tawny Port $11

Bomboloni  9
Italian-style filled doughnuts, orange flavored pastry cream, ganache dipping sauce
2010 Malvirá Brachetto Lungo   $9

Fragoline al Balsamico  8
Strawberries macerated in 15 year old aged-balsamic, whipped mascarpone
2010 Paltrineri Leclisse Lambrusco di Sorbara   $10

Panna Cotta al Limone  8
Creamy lemon custard, crumbled chocolate biscotti, candied lemon peel
Caffo Limoncino   $8

Torta di Cioccolata 9
Flourless chocolate cake, raspberry sauce , whipped cream
2010 Stefano Accordini Acinatico Recioto della Valpolicella Classico   $15

Fantasia di Biscotti 8
Florentines, baci di dama, biscotti, lemon cookie and almond “ricciarelli”
2006 Tasca d’Almerita Diamante Passito   $14

Sorbetto  6
Trio of sorbets
2011 Coppo Moncalvina Moscato d’Asti   $9

Gelato  6
Housemade gelato
Hand Pulled Espresso  $3

broccoli rabe, garlic & fennel sausage, whole milk ricotta
learn what's happening

Book your table for New Year’s Eve at Tomasso Trattoria!

Bread is now available for sale at Tomasso!

Happy Hour at Tomasso! Every weekday from 3-5PM: half priced appetizers, salads, and pizza!!

Tonight's Specials

Updated: 12/20/2014

Mediterranea – lemon poached seafood salad of shrimp, swordfish, cod and salmon, mixed greens, pomodorini, carrots, tomato basil vinaigrette

Lasagna del Giorno – classic meat ragu, ricotta, breadcrumbs, Grana Padano

Bistecca del Giorno – grass fed sirloin, tomato parmesan risotto cake, braised greens, tomato sugo

Vitello – grilled long bone veal chop, creamy parmesan polenta, braised greens

Tonno – seared, spice rubbed yellowfin tuna, eggplant caponata

Tartufo Bianco – *LAST TIME THIS SEASON* Italian White Truffles, over pasta, risotto, egg bruschetta or mushroom pizza, shaved table side


dinner Monday - Friday 5:30 - 10:00
  Saturday 5:30 - 10:00
lunch Monday - Friday 11:30 - 2:30
the crossings | 154 turnpike road | southborough, ma 01772 | 508.481.8484
Phantom Gourmet Award of Excellence Wine Spectator Best of Boston Best of the NewOpentable - Diner's Choice 2013
PanzanoPlease also visit our adjacent wine and gourmet shop, Panzano Provviste e Vino.